Between 2009 and 2013, Kirk and I developed these 50 recipes, that really stood out to us, for our outdoor food column, Trail Eats, which ran from 2009 to 2013 in Washington Trails Magazine, printed by the WTA in Washington State.
From raw energy bars, to luxury desserts, hearty carb fests and even pizza, we hope you enjoy some of our favorites from Trail Eats, while you are out on your adventures!
Included are BBQ Chicken Wraps, Chicken and Apple Soup, Crab Mac n’ Cheese and many more!
Breakfast • Bars, Balls & Noshes • Lunch • Soup • Dinner • Desserts
Available on Amazon in digital for $4.99:
Available on Amazon in print for $9.99: