Green Pea Soup


Green Pea Soup

Green Pea Soup


  • 3 Tbsp Green Pea Flour
  • 2 Tbsp broth mix (or 2 tsp commercial bouillon powder)
  • 1 Tbsp onion powder (not onion salt)
  • 1 Tbsp dried carrots
  • 1 tsp granulated garlic
  • ¼ tsp smoked paprika
  • ¼ tsp fine sea salt
  • ¼ tsp ground black pepper
  • 2 cups water


Bag the dry ingredients at home in a snack bag. Mark “Add 2 cups water”.

In camp –

Add the water and dry mix to your cooking pot. Let sit for 5 minutes, then bring to a boil over a very low flame (as low as you can take it, this is not a soup for say a Pocket Rocket or similar stove that burns hot). Stir often, as soon as it boils and is thick take off the stove.

Season to taste with salt, if desired.

Serves 2.