Pancakes are an easy way to try out your skills with your frying pan or frying pan lid from a 2L pot. (You can use a shallow pot as well.) Non-stick pans work best and if your stove is very hot, consider using a heat diffuser.
FBC meals are the way to go if you want minimal work, fast to whip up, easy and no cleanup. There are though meals that need a pot to be cooked in - 'One Pot Meals'. When cooking for 2 - 3 people it can be easier to do a one pot meal if everyone likes the same thing rather than boiling water 3 times for 3 meals. It can also allow for 'FBC Hybrid Meals' where you boil water for the starch, that is prepared in a freezer bag, then cook up a sauce in your pot while the starch cooks in a freezer bag cozy.
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