Thai Tomato Soup

Thai Tomato Soup
Recipe Type: Soups
Cuisine: Freezer Bag Cooking, Insulated Mug Method, One Pot Meals
Author: Perry Perkins
Prep time:
Total time:
Serves: 1
Description Tomato soup with an Asian flair.
Ingredients
  • 1 pkt single serving tomato soup
  • 2 T diced dried onion
  • 1⁄4 t dry ginger
  • 1 t dried garlic
  • 1 t sugar
  • 1⁄2 t red pepper powder
  • 1⁄2 t chili powder
  • 1 T coconut cream powder
  • 1⁄4 c diced sun-dried tomatoes
  • 1 1⁄4 c water
Instructions
  1. In a pint freezer bag pack all the contents.
  2. FBC method:
  3. Add 1 1/4 cups near boiling water. Stir well, seal tightly and put in cozy 10 minutes.
  4. Mug method:
  5. Add 1 1/4 cups boiling water. Stir well, cover tightly and let sit for 10 minutes.
  6. One pot method:
  7. Bring 1 1/4 cups water to a boil, add in the dry ingredients. Stir well, turn off your stove and cover tightly. Let sit for 10 minutes.
  8. Add salt to taste, if desired.