Sunballs

Sunballs3

Sunballs

Ingredients:

Directions:

Mix the oats through honey together in a medium mixing bowl. Make balls with a 1 Tablespoon Disher, packing tightly with hands and rolling into balls.

Add powdered sugar to a shallow bowl, roll balls in sugar. Store balls in an airtight container, in the refrigerator.

To carry on trail, carry balls in a freezer bag, rolled up, protected from crushing.

Makes about 14 balls.

Notes:

You can make your own oat flour easy enough. Grind oats in a mini food chopper or blender.

Read powdered sugar labels. Some contain tapioca starch, others cornstarch. I have good luck with Wholesome Sweeteners organic.