Home › Recipes

Veggie Beef & Rice Pilaf

Tue, 04/07/2009 - 20:45 — Sarah

Summary

Yield
Servings
Prep time20 minutes

Description

Rice, meat, veggies and cheese - easy on the stomach and filling.

Ingredients

2cinstant rice
1⁄2ccooked and dehydrated hamburger
1⁄4cfreezedried vegetable blend
2tlow sodium beef bouillon
1tdried parsley
1tdried garlic
1tdried thyme
1ozswiss cheese
2 2⁄3cwater

Instructions

At home in a quart freezer or sandwich bag pack the dry ingredients. Pack the cheese tightly sealed.

FBC method:
Add 2 2/3 cups near boiling water. Stir well, seal tightly and put in a cozy for 15 minutes.
Fluff up and top with diced Swiss cheese.

Insulated mug method:
Add 2 2/3 cups boiling water to dry ingredients. Stir well, cover tightly and let sit for 15 minutes.
Fluff up and top with diced Swiss cheese.

FBM-1-medium.jpg
0
Your rating: None