Trail Cooking

DIY popcorn in a bag

Thick cocoa

Ghee is shelf stable butter, simple to make.

Herb butter to your taste.

A take on almond butter, perfect for melting or spreading on breads.

Maple butter - perfect for on anything hot!

Melt this into your morning cereal or use it to pan fry biscuits and pancakes. Fantastic melted into chai.

Sprinkle some on your pasta!

Bland mashed potatoes? Add this in!

If you fish while hiking, take some along for sprinkling on.