Description An easy vegetarian lunch, ready to eat in a couple minutes.
Recipe type: Lunch
Cuisine: No Cook
- 1⁄4 c instant hummus
- 1 t tomato powder
- 1 pkt salsa (2 t)
- 1 T extra virgin olive oil (1 packet)
- 1⁄3 c water
- At home: Pack the hummus and tomato powder in a snack size plastic bag. Seal tightly and pack with the salsa and oil packets. Take with you a serving of crackers or other nibbelage of your choice.
- Add the cool water, salsa and oil. Stir well or knead the bag gently till combined. Let sit for a couple minutes to blend the flavors.
- Serve with the crackers or spread on a tortilla.
Substitute dehydrated salsa for the packet. Use 2 T dried and add in with the instant hummus powder. Add an additional 2 T water and allow to rehydrate for 10 to 15 minutes before eating.